About Us
So we just got to know, "What's for Dinner?"
Our Mission
To bring your firefighter's favorite recipes from around the world for you to enjoy and share.
Our Story
Welcome to the Fire Fighters Kitchen. My name is Jerry Smith, and I have spent the last 20 years working as a Firefighter Paramedic. In my 20 years of service there is one question that is asked at the beginning of every shift, “What’s for Dinner?” From traveling and working at various Firehouses, the one thing I’ve noticed is that after a long day of fighting fires and saving lives, the fuel that keeps us going is, what’s on the kitchen table every night, and its called dinner.
The real secrets that the firehouse has are the dinner recipes that keep our local hero’s going. The Fire Fighters Kitchen will release an explosion of new recipe ideas that are inexpensive, healthy and filling; but mostly, down right delicious.
The Fire Fighters Kitchen will be traveling to multiple Fire Stations across the country to reveal their home cooked recipes, and to learn about the lives, traditions, and stories of these Firehouses. So come join the Fire Fighters Kitchen and find out “What’s For Dinner?”
Proud to work with this guy. Jerry Smith was given the Tim Mills Award Tonight and I can't think of anyone more deserving. Tim Mills Sr was a fireman who worked for BCFR full of pride and strong work ethic. He is pictured here with Tim Mills Jr. Another outstanding firefighter. Congratulations Jerry! — with Jerry Smith and Tim Mills
~Jason Webster